Why Garbage enzyme??

Garbage enzyme...what is it??

It is enzyme that removes odor, molds and grime, it's antibacterial and anti-viral.

We can contribute to the climate change through this simple DIY formula using kitchen waste

(fruits' skin and unwanted vegetables).

It helps in protecting our ozone layer and lower global temperature.

It also provides a natural and environment friendly by using the enzyme liquid as a household

cleaner, air purifier, laundry and floor detergent, shampoo , body care, car care and or course

as fertiliser.

It's all natural, and in fact, it doesn't even smell and actually acts as an insecticide as well!

I use it to keep away ants.

But in a summary, its is used to make the world a better place to live in.

I know how to make it and use it.

I use them this way:

You mix one part of the enzyme to 10 parts of water and add to your shampoo.

Proportion is up to you, I suppose.

Wash your hair and you will feel that your hair is cleaner and won't itch.

Add to the pail of water for mopping your floor and you will feel the floor

squeaking clean. A lot of uses for the enzyme in the house.

So, I am going to teach you how to make this garbage enzyme.

Ingredients

1. 1 kg brown sugar
2. 3 kg orange peel~ skin ( or any flavour that you like, pineapple skins, etc etc)
3. 10 litres of water


You must have a water tight container, if not you will find worms wriggling).

Furthermore, you cannot fill the container until the brim, gases will be produced

in the process.

So, for a 5 liter water bottle........

I used 1.2 kg orange skin.

After eating an orange, I keep the skin in my fridge.

This is what I got from many days of eating.


The water container.....

Cut the orange skins up to small pieces and push them into the container.



Dissolve the brown sugar in 1 litre of the water.


Top up the water to only 4 liters..............because we use only 40% of the whole recipe.



See, there is still some space in between the water level and the cap.

So the procedure is complete.

The enzyme will be ready to be used......only after 3 months.

So, if you make it today, your enzyme will be ready only on 12 February 2009.

Below are some bottles of the enzyme which are ready to be used.......

I made them three months ago..

See how the mixture looks like after 3 months.




Happy making the enzyme. It really is useful and very effective to be used.

Really liked the enzyme. That's why I need to share it with all of you.